Gastroaula Is Back at IES Les Dunes
Intermediate Vocational Training students in Restaurant Services serve a menu every Thursday, by prior booking. On Thursday 22 October it is the Autumn Menu, for a €12 donation.
Our Gastroaula (training restaurant) is back every Thursday. Students from the Intermediate Vocational Training program in Restaurant Services, taught at IES Les Dunes, offer a menu to anyone interested in exchange for a modest tip. Booking in advance is required.
The menu for Thursday, 22 October 2026 is the Autumn Menu, for a €12 donation:
Welcome cocktail: pomegranate, orange and rosemary spritz.
Starter: crispy toast with creamy goat cheese, caramelised onion, pear and toasted walnut.
First course: salmon and avocado tartare.
Main course: chicken ballotine with smoked bacon and dates, served with mushroom cream and vegetables.
Dessert: deconstructed apple tart with caramelised puff pastry and vanilla ice cream.
Book a tableen IES Les DunesThis is an automatic translation of an article originally published in Spanish by La Gaceta de Guardamar. If in doubt, the Spanish version prevails. Read the original · More news in English